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Wraps Thon Concombre

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Savory and fresh tuna cucumber wraps that are quick to prepare, perfect for light meals or packed lunches.

Ingredients

  • 4 tortillas de blé
  • 1 can of tun in water, drained
  • 1 cucumber, sliced
  • 100g fresh cheese
  • 1 lemon, juiced
  • Salt and pepper, to taste

Instructions

  1. Prepare the mixture: In a bowl, mix the drained tuna with the fresh cheese, lemon juice, salt, and pepper until well combined.
  2. Spread the tuna mixture generously on each tortilla, leaving some space on the edges for rolling.
  3. Add cucumber slices on top of the tuna mixture for added crunch.
  4. Roll each tortilla tightly, and if desired, cut them into smaller pieces for easy eating.
  5. Serve the wraps immediately, or refrigerate until ready to enjoy.

Notes

Use fresh ingredients for the best flavor. Adjust the lemon juice to taste.